2,00  VAT included

If you like sweets, try this typical Asturian baked pastry, made with a wheat flour dough filled with a mixture of nuts, sugar and aniseed. If you take it as a snack, don’t worry, you won’t fall for it 😉


Ingredients: Wheat flour, water, yeast, butter, walnut, sugar and aniseed.

Weight/size: 100 gr. Approx / 14 x 8 cm / 14 x 8 cm